I'm a paid plan, ads all the time. It sucks.
Yep, I'm already a paid plan and I keep getting ads to sign up. It actually makes me want to switch to tuta.
This is a feature in Windows
We had some Chihuahuas like that, it was only tone that they understood. And you could read a recipe and they'd be excited.
Now though we have a rescue dog that knows the words. When she comes to my office she will make some random vocals to get my attention, I then run through the list of what she might want and have to watch her tail and chattiness for a response.
What is it you want? Outside? ...Nothing Call mom? ...nothing Hungry? ...maybe Fishy? ...nothing Dental Bone?...nothing Sardine? ...tail going crazy, lots of talking, and excited paws
Note: not salty sardines for humans, but freeze dried ones for dogs.
Call Mom? Is a popular one in the afternoon when she's starts to miss my wife. I dial (obviously) and they chat over speaker or video call. She has also learned to say hello when my wife comes home.
Not a small space back then, but mine used to sit in the living room, until winter came and the melting snow would drip on the hardwood and the carbide studs would scatch the floor. So then my wife asked if I would mind bringing it down to the basement, which was reasonable. Now we are in a small condo, with no space for the bike, so it is chained to your parking stall pillar, and then extra llocks and chains through the wheels and frame.
Xbox with online needed is just the same as DRM; Since you can't play unless you have a connection to their server.
The image even says 9 purple dots. I think the article author is mixing up the back ground and stos, they were saying background is more purple, but the background is just a dark blue to me.
The illusion is just the dot you focus on changes colour compared to the others
Rustsesk will let you remote control, its basically a clone of teamviewer
exists for no clear reason
Sounds like Humans
Trump: I wonder what will happen if I whack this hornets nest
My wife was sick today and she finds that spicy food seem to help her feel better.
So South Asian lentil base Sambar soup for dinner, but I added some leaks, ginger, peas and orzo to give it some heartiness.
Very hot, since a big part of the base is ground chilly powders.
Spicy corn dish as a snack. Normally you garnish with some coconut and eat with Roti, but corn tacos work too.
Tonight is a Spicy Thai Eggplant-Tofu Stirfry.
My wife ate too much risotto yesterday, and some for breakfast, so its a quick stir fry just for me tonight.
Tonight's dinner for two is Mushroom Risotto. Normally risotto asks for white wine and chicken broth. For the base I sauteed onions and carrots in some juice from Majlis green olives (it has like a vermouth flavour to it) with a few fennel seeds and some sage and rosemary, mushroom salt, pepper and some lemon.
Tonight we were running out of veg, so a simple Broccoli and "Beef" teriyaki.
Beef was from dried Soya Wadi from an Indian grocer. They are a dried and defatted soya product. Simmered those in a combo of spices and soy sauce and Marmite mixture.
Teriyaki sauce was: 1 cup of water, 1/4 cup soy sauce, 2 table spoons of brown sugar, some ginger and garlic. Warm it up then add a 2 tablespoons of cornstarch to a 1/4 cup of cold water and once mixed, dump into pot and simmer about 5-8 minutes till it thickens.
Crispy Tofu tonight with some stirfried veg in a sweet chilli sauce, and some flat rice noodles.
Today, as an old guy, I was cleaning our glass top stove. The Weiman cleaner is in the cupboard above the stove. I squirted a bunch on the dirty rings and then realized its normally white not blue paste.
Turns out I grabbed the Cascade Complete dishwasher liquid. Duh.
I started to wipe it and realized it was pulling off the baked on food better than the stove cleaning product.
Best it has looked in 5 years.
P.s. made sure to fully rinse all of it off so no residue remained.
My wife liked the Polynesian sauce she had as a kid. So I reduced black cherries and pineapple down into a thick sauce, and a bit of ketchup and Catalina dressing to give it that zing she remembered. Poured that over some veggie chicken tvp product, and various stirfried veggies.
She loves the sauce so my plate (shown) has very little.
Still working on getting my tawa seasoned and batter consistency sorted out. But making dosa batter from scratch with cumin seeds, chopped chillies, ginger, curry leaves, and cilantro, is so delicious compared to the boxed mix. (And if I can say so, better than some dosa places I have eaten at)
Pot of bean and tvp chilli, and some slices of homemade bread. A good sharp breadknife makes life so much easier.
Baba Ganoush is very low effort if you have a food processor.
Slice a large eggplant in half and place face down in a glass pan.
Add a tablespoon or two of oil.
Sprinkle various spices on top.
Cover dish and bake for an hour at 350°F. (Edit wrong letter before oops C and F make a difference LOL) Skin should be a bit blackened and shriveled. At this point you can leave it in the oven with heat off to let it further roast and cool down.
Take out, let it cool, and uncover when ready to start.
Pick up the halves the inner will be super soft and ready to slide right out of the skin with the help of a spoon. Scoup it all into the food processor. A little skin going in is fine. Adds flavour.
If there is juice in the dish you can pour that in too, or add a tiny amount of water to the dish to pull some of the spice mix out and add to processor.
Add 2 fresh cloves of garlic, a half a pealed lemon, a table spoon of oil.
Toast a layer of sesame seeds in a six or nine inch skillet (lightly oiled). And add those to the processor. You can buy tahini if you don't want to deal with toasting seeds.
Blend it till garlic and seeds are smoothed into the paste. Add salt and pepper to taste.
This makes a ganoush with deep flavour, it won't be like the pale white looking ganoush you see at some stores.
They meant DNA not organs intact