man looks like he aged 50 years between photos
GreasyTengu
joined 2 years ago
Don't think ill be using reddit much after this shitshow.
If the subreddit does come back up however, we should see about cross posting things from the subreddit to here (with the og posters permission), same for memeframe. It raises awareness for the federated community and helps it feel less like we arent missing out on current events while it finds its footing.
When I found out that Ripkas make chainsaw noises I had to get them!
Hope kuva ripkas become a thing.
Sepulcrum is probably the most satisfying secondary to use.
Yeah, mom liked her steak well charred. Once we were old enough to man the barbeque ourselves the quality in steaks improved, though she still insisted we burn hers black.
I picked Natah.
If you believe the narrative that the Orokin forcibly modified Natah into being our caretaker then it feels wrong to do the same.
If you believe that Natah infiltrated the Orokin to become our 'caretaker' so she could kill us but then decided against that because she came to love us as her own, then she was always Natah.
Like lunchables, but hate the stupidly high prices? You can pack your own for a fraction of the cost.
Get some crackers/flatbread/mini pita/melba toast, whatever cracker or cracker like snack you prefer.
Get some cured meat like salami, pepperoni, polish sausage, summer sausage, bologna and slice it up thin. If you arnt confidant in your ability to slice sausage then you can probably find it pre cut for pizza and sandwiches.
Get some cheese, doesn't have to be fancy shit though sliced American cheese is probably not going to work well. Cut it into pieces that will fit on you cracker.
Portion out an equal amount of all three, put it in a baggie or container, and pop it in your bag.
its home made lunchables if the kids ask, if adults are asking tell them its charcuterie.
ill have to see if I can find it if BORU comes back tomorrow.
Oh shit, i think the Jessica rabbit one was on BORU!
However she chef wants to cook it.
Grew up with mom overcooking every thing, steak were usually black on the outside and grey on the inside. So long as there is some pink ill be fine.
or 'lementing' if its a sad post
Im from Newfoundland Canada. The city I live in has a water treatment facility and the tap water is perfectly fine to drink without any filtering or boiling.
Many smaller towns in my province only have natural water sources (lakes/ponds/streams) or wells for their water supply. The town I grew up in was like that up till about 2005-2006ish. It was pretty rare for us to have to boil water though, maybe 3 weeks out of the whole year, a neighboring town with a different water supply had to boil their water for most of the year so there was alot of variability.