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When you order “authentic” Mexican food in Iowa
(lemmy.today)
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this post was submitted on 22 Jun 2024
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Food Crimes - Offenses against nutrition
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Welcome to Food Crimes! This community is here to collect all and any post about cursed food and generally unusual consumables.
Right now, here’s the rules:
- Posts must include an image or video containing food or drink.
- It must be unusual or cursed in some way. a. For example, something like Doritos Milk would be unusual, but normal milk would not.
- No AI posts whatsoever, and any images that were altered (Ex: Photoshop, Gimp) need to be tagged.
How to tag:
To tag your posts, please prepend or append the tag name inside square brackets. For example,[OC] Foo bar baz or foo bar baz [Meta] would be acceptable. Multiple tags will require separate pairs of brackets, like so: [Edited][OC] foo bar baz
Here are the current tags:
- Edited - The image was manipulated with editing software.
- OC - You made this cursed food yourself!
- Meta - Relating to the community itself.
Finished checking out all the posts here? Also checkout !shittyfoodporn@lemmy.ca!
(BTW, I’m looking for someone to help mod here! I myself would not be enough if this community goes beyond a few posts a day.)
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American Cheese is processed, however it is real cheese.
https://www.seriouseats.com/whats-really-in-american-cheese
It is also a damn near magic ingredient for anyone that doesn't have access to pure sodium citrate, and wants a silky smooth cheese sauce that won't break even when you put it in the fridge and reheat in the microwave. Just make your cheese sauce as normal with whatever cheeses you want. Once you've gotten it melted and combined, add a single slice of American cheese. The flavor won't change in the slightest since American cheese has a fairly mild flavor, but the texture absolutely will change to that perfect nacho cheese sauce texture everyone knows and loves.
That is an interesting use. Thanks.