this post was submitted on 08 Jan 2026
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Our family's meals are generally fresh meat and veggies with fruit as snacks. Yes we have some processed stuff in the fridge (condiments and sauces) and pantry (crackers, biscuits etc).
Our kids' friends are generally surprised how fresh we eat, when they come over for dinners.
My daughter did a food survey with her friends. What you eat and what you don't. Some of them had never tried certain foods including some vegetables. She ticked off everything except spring onion and coriander. Made me proud.
No spring onion? That's a staple in scrambled eggs and fried rice.
I know. I still put it in dishes like quiche and stuff. Pick it out. I don't care.