this post was submitted on 14 May 2026
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Chicken pasta. Soda bread garlic knots (lemmy.world)
submitted 1 week ago by FauxPseudo@lemmy.world to c/cooking@lemmy.world
7 comments fedilink hide all child comments
 

Leftover chicken pasta from last week but take the meat off the thighs and mix in some red pepper flakes and mozzarella when reheating the sauce.

I wanted garlic knots but only had 20 minutes. Enough time for a soda bread and air fryer? Looking online I found exactly one recipe three times. And it wasn't for an air fryer. But I can math.

I didn't have buttermilk. I had expiring milk and vinegar.

Soda bread garlic knots
Servings: six little knots
Dough:
1 cup all-purpose flour (120 grams).
1/2 tsp baking soda.
1/2 tsp salt.
1/3 cup buttermilk or equivalent
1 1/2 tbsp olive oil Garlic Butter:
2 tbsp unsalted butter, melted.
1/4 tsp granulated garlic.
1 tsp dried parsley.

  • Whisk together the dry dough ingredients in a bowl.
  • Mix in the milk to form a dough.
  • Kneed on a floured surface for two minutes.
  • Cut into six equal portions
  • Roll each out to about 8 inches long.
  • Tie into a knot.
  • Pour oil into air fryer baking pan/basket
  • Cost each knot in the oil
  • Cook at 400 for 7 minutes
  • Mix garlic butter ingredients
  • Pour the butter mix over the knots and toss.
  • Serve.

Cost per person: $2.10

top 7 comments
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[–] mbp@slrpnk.net 2 points 1 day ago (1 children)

Love to use my old milk and vinegar to sub for buttermilk!

Makes me feel like an alchemist

[–] FauxPseudo@lemmy.world 2 points 1 day ago (1 children)

Old magic is good magic.

[–] mbp@slrpnk.net 2 points 1 day ago

Hell yeah. The meal looks delicious!

[–] StickyDango@lemmy.world 1 points 1 week ago (1 children)

They look so good 🤤 My soda bread batter cannot be handled in to knots. I'll have to give your one a try.

Can you share the website? I don't have an airfryer.

[–] FauxPseudo@lemmy.world 1 points 1 week ago (1 children)

Here is what worked from.. This is definitely workable dough instead of a typical batter for a soda bread. It is definitely trying to be as close to a year bread as possible.

[–] StickyDango@lemmy.world 1 points 1 week ago (1 children)

Omg. I'm definitely going to have to give these a try. Seeing as they put cheese in the middle, I think I may have a winner in my house. Soda bread + garlic + cheese. May also experiment and throw in grated parm instead.

Thank you!!

[–] FauxPseudo@lemmy.world 2 points 1 week ago

I'm thinking this recipe has a lot of potential for variations. I might try some stuffed teriyaki chicken buns with that dough. Egg wash the top and sprinkle with sesame seeds.