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[-] senkora@lemmy.zip 12 points 4 months ago

They actually did do something similar to this but with beer. They extracted ancient yeast DNA from 45mya that was preserved in amber and used it to brew beer.

https://underthejenfluence.beer/urcontent/2017/3/6/i-tried-it-45-million-year-old-yeast-beer

Unfortunately no longer available, which is quite the shame since I really want to try it lol.

this post was submitted on 05 May 2024
523 points (96.1% liked)

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