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Kalimotxo. It’s red wine and cola in roughly equal parts, to taste. It’s a great way to salvage old wine that’s a day or two past drinkable, especially on a hot day.
I described it once on reddit in the before times, and someone called it a “shit red wine spritzer” and I think that’s kinda apt.
Otoh do not try mixing beer and wine it is awful. Truly truly awful.
Mead and an IPA is great though and called a "Braggot"
That I can believe. I’ve only mixed them in the sense of generally making bad decisions in a night.
A few weeks ago I poured some cane sugar coke in a half-drunk glass of Port and all my friends looked at me like I was crazy when I said it wasn't half bad
That tracks, but with port I feel like it’d be super sugary.
Oh for sure. Like a wine/cola syrup
In this same vein, cola and beer in equal proportions with a shot of amaretto tastes like snickers
50/50 Guinness and cola. It's called a Black Velvet and is indulgent and lovely.
I thought that said tastes like nickers, lol.
@Lodespawn @EvilBit that sounds like a shortcut to a bad time
The kalimotxo is actually pretty tame; half as potent as wine, so comparable to maybe a pale ale.
Can’t speak for that other madness though.
In my country we call it bamboo for some reason.
That’s interesting and weird! Guessing from your name, is it Slovenia?
Yup.