this post was submitted on 01 Jun 2026
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I want to explore with olives in cooking but my partner despises them even more than I do ๐
Maybe one day when they are not home lol
I use them a lot when I make my traditional Puerto Rican dishes
Chop a couple up, toss 'em in some rice or beans, a little brine for good measure and my friend, you got something good to eat
One of the things that only I do at work cause im the best at is making brine for our marinated olives. Literal brine of course, red wine vinegar, some oranges chopped up into it, tarragon, oregano and rosemary and roasted garlic
Sounds tasty!
I would probably eat some of those with some nice bread
Not at the price we charge for it
Mmmm Green Olives in rice, so good