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'I lost my appetite': Cheeseburger served with waiver at Toronto restaurant
(toronto.ctvnews.ca)
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this post was submitted on 20 Jan 2024
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Also raw ground pork that it safe for raw consumption. I love me some thüringer mett.
How the hell do they manage that? Freezing like sushi or irradiation like fruit?
It's fresh enough that bacterial contamination isn't a concern and they don't have the trichinella worm in country. All meat is carefully inspected as well.