this post was submitted on 03 Jun 2026
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I got into beekeeping last year (after putting it off for 20 years) and part of my final impetus was that nearing 50 means my physical capability will eventually restrict the amount of hobbies I can meaningfully engage in since I'm not getting any younger. (unsurprisingly πŸ€¦β€β™‚οΈ)

As a result, I've started thinking more intentionally about developing hobbies that I can continue well into old age. Beekeeping has been a great addition because it gets me outdoors, gives me something to learn, and provides a tangible reward at the end. But what about making beef jerky? Is it similar to beekeeping in that it yields a tangible reward but only incidentally and not guaranteed to be pleasing/edible until you've mastered the flavor and safety techniques?

Part of me sees it as a hobby because there seems to be a lot to learn: selecting cuts of meat, experimenting with marinades and seasonings, mastering dehydration techniques, food safety, and constantly refining recipes. I can imagine spending years (possibly decades) trying different approaches and enjoying the process. I saw an old youtube account of mine recently that had a 15 year old video of me making Cuban sandwiches, which I've been honing/improving over the last 18 years and have never lost the obsession!

If beef jerky making is a hobby then I plan to pursue it. If it's more akin to a culinary skill, then I plan to go on a deep dive to the back bottom corners of my closet to find my rock wool cubes and plant 20 hydroponic tomato seeds before the end of this weekend. (I have a ton of hydroponic equipment but it's all been sitting in my closet unopened for the better part of 8-10 years)

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[–] Feathercrown@lemmy.world 10 points 2 days ago

The culinary arts can be a hobby

[–] MissJinx@lemmy.world 4 points 2 days ago

Dude a hobby is anything that makes you happy. If you like meats there is a huge cured meet community. You can learn every on youtube (things I've watched at 3am when I should have been sleeping)

[–] blarghly@lemmy.world 38 points 3 days ago (1 children)

Barbecuing counts as a hobby, as does cooking in general. I think that if you are doing it in a utilitarian fashion - like, in an assembly like exactly the same way each time for the purpose of saving money on beef jeeky - then I think it is just, like, a chore. But if you are doing it for the sake of experimentation or creativity, etc, then it's a hobby.

[–] Big_Boss_77@fedinsfw.app 3 points 2 days ago

Honing your skills to get better versus doing it to complete a task is the difference between a hobby and a chore IMO I think you've hit the nail on the head.

[–] mushroommunk@lemmy.today 30 points 3 days ago

My take is a hobby is what you enjoy doing in your down time. Even if you made the exact same recipe the exact same way every week, so long as it's the thing you choose to do to relax, I'd call it a hobby.

[–] IWW4@lemmy.zip 10 points 3 days ago* (last edited 3 days ago) (1 children)

You can define anything as your hobby.

One of the most unusual ones I have seen is a guy who uses RV bulldozers and excavators and dump trucks to dig out his basement.

It is wild and incredibly involved.

[–] Mcdolan@lemmy.world 3 points 3 days ago (1 children)

Shit, ya got a link for that?

[–] IWW4@lemmy.zip 3 points 3 days ago

https://youtu.be/HftdDKH7W1M

It has been a while since I watched his stuff, but I am sure that link is it. That video is a good example of him doing it but he has a heap on his channel.

[–] TaterTot@piefed.social 15 points 3 days ago

Dude, I fucking love your head space. Choosing your next fun time thing to do based on a linguistics debate you started with your self.

That's my kind of neurotic.

Hope you have a blast either way!

[–] finallymadeanaccount@lemmy.world 10 points 3 days ago (1 children)

A hobby is whatever you decide is a hobby.

[–] IsoKiero@sopuli.xyz 2 points 2 days ago

Absolutely. Even things you have to do, like laundry or cooking, are hobbies if you decide so. I'd say I repair cars for a hobby. Often they're our daily drivers which often need to be back on wheels pretty quickly, so it can be stressful and annoying at times, but it's still my hobby, even if I don't enjoy doing it all the time.

[–] schmorpel@slrpnk.net 19 points 3 days ago (1 children)

Why do you need other people to decide that for you? It is both culinary skill and hobby. Life does not fit in categories described by single words.

[–] alliwantsoda@lemmy.world 6 points 3 days ago* (last edited 3 days ago) (3 children)

Why do you need other people to decide that for you? It is both culinary skill and hobby. Life does not fit in categories described by single words.

Mainly FOMO (fear of missing out on a more "valid" hobby) but also to get others perspectives, including those I might disagree with because I'm often wrong in my initial judgment about stuff. I don't want to look back 20 years from now and realize I deluded myself into counting something as a hobby that isn't one, when the opportunity cost might be a better hobby that I've also been putting off getting started for the past 5-10 years (hydroponic gardening, wall/rock climbing, telescope star-watching, learning violin, etc.)

[–] snooggums@piefed.world 8 points 3 days ago

You are massively overthinking it.

Just do what you enjoy and it is a hobby. You can always have more than one hobby if you have the time and can afford it. You can even switch between hobbies that you focus on at any point in time!

[–] MissJinx@lemmy.world 1 points 2 days ago

You can just do like ADHD me and just get all of the hobbies. lol

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[–] wieson@feddit.org 7 points 3 days ago (1 children)

Imo, preserving is its own hobby. Beef jerky, biltong, pemmican, sauerkraut, kimchi, fruit leather, jams.

My reasoning: brewing beer is considered its own hobby by most. But it could technically be part of culinary > preserving > fermenting (yeast) > beer.

Sourdough is also in fermenting (yeast) as is wine, but people don't expect a hobby beer brewer to try them out as well.

So within preserving we have fermenting (yeast), fermenting (lactobacillus), drying, canning, pickling, smoking,?salt brining, etc.

Culinary is so big, it's like art. If I want to learn calligraphy, do I have to do portraits, photography, music and poetry too? Just a thought.

[–] yakko@feddit.uk 1 points 2 days ago

I would love to make pemmican sometime, would be a great excuse to force my family to go hiking

[–] MisterNeon@lemmy.world 9 points 3 days ago* (last edited 3 days ago)

As a vegetarian, I'm going to say yes because gate keeping is dumb.

[–] dumples@piefed.social 3 points 2 days ago

Most of my hobbies involve consumables. I love to garden, cook, herbalism (tinctures, salves, teas, etc.) and foraging. Making jerky would totally fit in what I would love to do.

I love making things to share with friends, family and myself. Also I LOVE to eat and drink so it makes sense to focus my time and energy on it. Go for it dude

[–] Witchfire@lemmy.world 7 points 3 days ago* (last edited 3 days ago)

Yes. Preserving food is literally a whole science

[–] Pat_Riot@lemmy.today 8 points 3 days ago

Sounds to me like you are about to start two hobbies.

[–] Rhynoplaz@lemmy.world 7 points 3 days ago* (last edited 3 days ago)

Definitely counts as a hobby. It just happens to be a hobby that requires and develops cooking skills.

[–] SkyNTP@lemmy.ml 5 points 3 days ago (1 children)

A hobby is pretty much anything you do other than what you do for your own or someone else's sustenance. Getting paid to barbecue for customers paying you? Not a hobby. Grilling some burgers at dinner time because you or your family are hungry? Not a hobby. Spending hours and weekends on end slow cooking a particularly challenging piece of meat? Hobby. Eating an expensive piece of meat (as a treat)? Also a hobby.

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[–] felixwhynot@lemmy.world 6 points 3 days ago (3 children)

I’m just posting to boost and to say that the pic of the rockwool threw me for a loop lol

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[–] MalReynolds@slrpnk.net 4 points 3 days ago* (last edited 3 days ago) (1 children)

A trick I use when deciding between closely balanced possibilities is to flip a coin. If you immediately think to yourself I wanted the other side, switch. Job done.

That said, first, IMO hobby shmobby. Perhaps you actually want to do jerky but are caught up on definitions, but also why not both?

Do one hour of each, 4 tomato seeds and a tray of water (+ nutrients? idk) in the sun, see what happens. I know little about hydroponics but have been meaning to try that bottle method (Kratky Method) for mint. Just crack out a minimum viable product and refine later.

I occasionally do jerky, actually got an air fryer specifically because it did dehydrate and it works fine (more than 10C resolution would have been nice, but adjust time as needed), get some stacking wire trays to do more. Use what you have, make it stable at 60-70C, I've used an oven on low cracked open a tiny bit with a thermometer in the past, wasteful but works. To get started just do a baseline without marinade. Get a round or other lean cut, half freeze it (easier to slice), sharp knife, slice as thin as practical, don't sweat the mistakes. Start dehydrating it. Come back in 4 hours and have a look (don't keep checking too often, messes with temperature) and every hour after until you think it's done. Eat. That'll do for a first pass, refine.

TLDR: pick one or two and have a go, try not to overthink.

[–] alliwantsoda@lemmy.world 1 points 6 hours ago (1 children)

A trick I use when deciding between closely balanced possibilities is to flip a coin. If you immediately think to yourself I wanted the other side, switch. Job done.

This is brilliant! Did you come up with this idea?

[–] MalReynolds@slrpnk.net 1 points 6 hours ago

Maybe?, I've done it since early-ish childhood. Don't remember being told, but might have been.

Cooking can be a hobby. This is just a subset of it.

[–] wesker 6 points 3 days ago* (last edited 3 days ago)

Taking a step back, I don't understand why it matters. Hobbies and skill-sets regularly cross over. If you're finding personal enrichment learning how, I don't think it really matters.

If the answer is that you're just curious how to classify it, then I'd say it's a culinary skill, which is also a hobby.

[–] velma@lemmy.blahaj.zone 6 points 3 days ago

Why don't you consider culinary skills as hobbies?

I think learning how to make jerky is a perfectly fine example of a hobby one can take up. My father once went on a journey to make the best salmon jerky he could. He spent years trying out different smokers, different cuts of fish, different times, different wood chips, etc. I definitely consider that hobby activity!

I think you're the one who gets to decide what is and isn't something you would consider a hobby.

Literally anything can be a hobby if you do it for fun on purpose.

Any skill can be a hobby if you're acquiring it just because instead of because you need it.

[–] tomi000@lemmy.world 3 points 3 days ago (1 children)

So your decision for an activity over the next decade or so depends on whether some strangers would label it as a hobby or part of cooking?

Is this some copypasta I dont know?

[–] alliwantsoda@lemmy.world 2 points 2 days ago

So your decision for an activity over the next decade or so depends on whether some strangers would label it as a hobby or part of cooking?

It is my (admittedly terrible) attempt at due diligence and kicking the tires on a new hobby before investing time & money. I bought a violin last year and only practiced twice last year and twice this year. But I bought my niece the same violin last month and have offered to teach her. She loves violin and this gambit seems successful so far at forcing me to learn enough to show her easy songs on violin (Twinkle Twinkle litter star, etc..) which I can barely play myself but she doesn't know any better, lol.

[–] Drbreen@sh.itjust.works 4 points 3 days ago

It is a hobby.

End thread.

[–] 11111one11111@lemmy.world 4 points 3 days ago

You want a hobby that you can take into old age that promotes self sufficiency, raise chickens and ducks. Eggs that taste fuckin amazing compared to store bought. Can set up to support yourself and scale to supply eggs for a whole community without moch added effort. Theyre fun little idiots when it comes to pet quality. Then eat them when youre done with them.

[–] TropicalDingdong@lemmy.world 4 points 3 days ago (1 children)

Ngl, and I don't think you are a bot, but this feels like one of those astroturfed askreddit questions that come from bots.

Like who cares other than you as to what you feel like you should do with your weekend be it make jerky or plant tomatoes?

[–] alliwantsoda@lemmy.world 6 points 3 days ago* (last edited 3 days ago) (1 children)

Ngl, and I don’t think you are a bot, but this feels like one of those astroturfed askreddit questions that come from bots.

I have terrible social skills in real life, I guess that bled into my online persona too. πŸ€¦β€β™‚οΈ

[–] TropicalDingdong@lemmy.world 4 points 3 days ago (1 children)

Its fine. Just be who you are and we'll adapt to you.

On the topic, whats important to you about a hobby versus a skill or technique?

[–] alliwantsoda@lemmy.world 6 points 3 days ago (1 children)

On the topic, whats important to you about a hobby versus a skill or technique?

I spent the first 30 years of my life in front of my computer. All my hobbies were computer or video game related. I also was immobile about 5 years ago (bedridden, over 400 pounds). It feels wasteful to not utilize my newfound mobility and do stuff outdoors. I can go back to all my old childhood hobbies when I'm old & senile.

[–] TropicalDingdong@lemmy.world 5 points 3 days ago (2 children)

I'd vote for the tomato, but as an avid and semi-pro grower, I don't recommend starting with 40 tomato starts.

Maybe grow 4 tomatoes. In large, at least 5 gallon pots. And don't start your own. Its late in the season. Go to a garden store and buy established plants and soil, then transplant.

[–] alliwantsoda@lemmy.world 3 points 3 days ago (2 children)

I met another local gardener through an online board game but he was unable to offer advice on wilt disease prevention. Do you have any actionable advice on how to prevent fusarium wilt and/or verticulum wilt? I'm inexperienced with Lemmy so if you can't view this screenshot easily, I've transcribed it below:

I had a gardening question if you grow tomatoes

I have tried about 12 different tomato cultivars (medium to large sized, for sandwich slicing) and they all die halfway into their life cycle due to the 2 common wilt diseases in Florida’s hot humid weather

My best attempt was with better boy hybrid but I only got about 8-10 tomatoes and they were not big & healthy but undersized due to the struggling plant

I can do fine with cherry tomatoes (supersweet 100s and Everglades tomatoes) but I’ve never been a successful tomato gardener and have tried all the tips such as well draining soil, mixing in compost, watering at the base so the leaves don’t get wet, etc...

I have not bothered with hydroponic soil-free substrate but I bought 2 giant boxes of it a few years ago and still have it (coco coir and perlite) but it seems too much ongoing effort even if I got 50 tomatoes or more per plant

I also bought 200 rockwool cubes and might consider starting them in soil-free substrate and then transplant them when they are a foot tall, so they have a head-start at dealing with wilt funguses

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[–] felixwhynot@lemmy.world 3 points 3 days ago (2 children)

Grow tomatoes! They are a rewarding plant, and it will be a great way to develop your skills

My beginner recommendation is always two cherry types (a red and one other color), both vining, and two slicers, usually one heirlooms funky one and one stereotypical slicer, but they need to be bush type.

Biggest tomato mistake is going big without knowing the details about bush vs vine, etc..

You'll make a gardener for life if you set them up for success.

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[–] SaneMartigan@lemmy.world 3 points 3 days ago

It's all of those things.

[–] GrayBackgroundMusic@lemmy.zip 3 points 3 days ago (1 children)

Since everyone has already made good points...

What does that picture have to do with the question?

[–] alliwantsoda@lemmy.world 3 points 3 days ago* (last edited 3 days ago)

Those are rock wool cubes (for hydroponic gardening hobby) mentioned in the last paragraph with a nascent tomato plant growing in the lower left corner of the image. Whenever I feel motivated enough to start hydroponic gardening, I just shrug my shoulders and plant my tomato seeds or rosemary seeds conventionally in a flower pot. (I always manage to find an excuse at the last minute on the day I finally roll up my sleeves to start hydroponic gardening πŸ€¦β€β™‚οΈ)

If you or anyone has questions about first-time gardening, ask away!

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